I’ve only have wild boar jerky before and it was pretty tasty, but you gotta get the meat tested first bc they can carry some serious diseases.

Sorta fun fact from my organizmal bio teacher: the reason you never hear about pork being cooking medium rare is that we are fairly closely related to pigs and so we are susceptible to many of the diseases that can infect pigs.

Meh, no, unless you trap them. Youve got to feed them a better diet than what they get in the wild. Also, this opinion resides heavily on the fact that industrially grown, bred and genetically manipulated pigs are damn delicious.