It wasn’t my intention, but here it is. Still too frosty to plant outside but it’s getting bigger every day.
This also isn’t the best pot to have used for transplanting, I have a feeling this thing will be too big in a week.
Advice is welcome. No I won’t eat this potato, because it’s raw.
Two low glycoalkaloid varieties are unlikely to create a high glycoalkaloid variety (and its unlikely to find a high glycoalkaloid variety outside of south America. But it’s possible. Like two short people having a tall child.
Also its probably sterile.